Herbs De Provence - 6 Lb.
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RECIPE: Mix two tablespoons of Herbs de Provence with 1/4 cup olive oil. "Paint" wet herbs directly onto whole chicken or rack of lamb for roasting. Roast at 350 until done.
RECIPE: Mix two tablespoons of Herbs de Provence with 1/4 cup olive oil. "Paint" wet herbs directly onto whole chicken or rack of lamb for roasting. Roast at 350 until done.
