Malt Vinegar Rub – 38 Oz.

$49.99

Out of stock

RECIPE: Rub onto flounder, pike, or any other white fish.  Serve with fresh cut french fries for a unique fish ‘n chips. 

 

INGREDIENTS: MALT VINEGAR POWDER (MALTODEXTRIN, FOOD STARCH-MODIFIED AND MALT VINEGAR), SALT, MALTODEXTRIN, HONEY POWDER, DEXTROSE, RICE CONCENTRATE, MALTED MILK POWDER, AND RICE CONCENTRATE. (CONTAINS MILK)

 
Weight 3.7038 lb
Dimensions 1 × 1 × 1 in

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