Creole Crab Boil – 114 Oz.

$74.99

Out of stock

RECIPE: Add 1 – 2 Tablespoons per gallon of water. Bring to rolling boil. Add Shrimp, crawfish, crab or lobster to water and boil until done. 1 – 3 minutes for shrimp and crawfish. 6 – 12 minutes for crab or lobster. 

INGREDIENTS: SALT, CHILIES, GARLIC AND SPICES.
 
Weight 8.0248 lb
Dimensions 1 × 1 × 1 in

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