-
Great product,fair price,. Great product A+++. I paired it with chanterels to make a fantastic risotto....
(Review by super doc) -
Excellent product. I love this product, and I'm glad you carry it because it can be hard to find where I live....
(Review by Mik) -
Very Good. I have been enjoying this salami for over 65 years and it is the best I have ever had....
(Review by Phil)
Product Description
Use Roasted Garlic Pepper to spice up hamburgers and steaks on the grill or even with mashed potatoes. This should be a staple of every cooks pantry.
RECIPE:
Mix 1 - 2 teaspoons of seasoning per pound of hamburger and mix well. Form patties into desired size and thickness. Grill over open flame while rotating the product 90 degrees for "Grill Marks". Serve with Tillamook Cheese and Nueske's Bacon. Enjoy!
INGREDIENTS:
GARLIC, BLACK PEPPER, SALT, BROWN SUGAR, CITRIC ACID, PAPRIKA, AND SPICES.
RECIPE:
Mix 1 - 2 teaspoons of seasoning per pound of hamburger and mix well. Form patties into desired size and thickness. Grill over open flame while rotating the product 90 degrees for "Grill Marks". Serve with Tillamook Cheese and Nueske's Bacon. Enjoy!
INGREDIENTS:
GARLIC, BLACK PEPPER, SALT, BROWN SUGAR, CITRIC ACID, PAPRIKA, AND SPICES.




