Our Italian Herb Blend is extremely versatile and should be a staple in every cooks pantry. Try it in anything from pizza sauce to baked breads or simply sprinkled atop olive oil at the table for dipping. Italian Basil, Oregano, Salt, Garlic, Marjoram, Chilies, Fennel, Onion, Tomato and spices are extremely well balanced and redolent with flavors of all things Italian.

RECIPE:
Add 1 - 2 tablespoons of Italian Herb Blend to 2 qts chopped tomatoes or tomato puree. Simmer until it comes to a slight boil. Use on pizza, as a dipping sauce or in pasta sauce.

INGREDIENTS:
BASIL, OREGANO, SALT, GARLIC, MARJORAM, CHILIES, FENNEL, ONION, TOMATO, HONEY POWDER AND SPICES.