The tender, crisp, bite of Bello Rustico Crostini and a clean, sweet flavor and finish make this line the top-selling Italian crostini in the USA. The Bello Rustico recipe is classic: flour, water, yeast, sea salt, and a drizzle of high quality extra virgin olive oil from Puglias famous olive oil capital, Bitonto. Fresh dough is rolled thin and oven-baked until golden brown and perfectly crisp.